Espro Press P5-32OZ Glass

Elegant glass press with dual filters for a clean, full-flavored brew.

Quantity

99.00

Brewing is a sight to behold. That’s why Espro created the P5, so people can see the magic of the ESPRO Press at work.

The P5 takes the classic sophistication of a traditional glass French press and perfects it through design and technology. Simply put, the P5 is safer, more durable, and keeps beverages warmer than other glass presses on the market.

They invented a patent-pending Safety Lock™ to completely secure the glass inside the steel cage, and finally eliminate the industry’s issue of glass slipping out while pouring. They designed the German-made Schott Duran® glass to be 40% thicker than a traditional press. And they included our patented double micro-filter for a clean, delicious cup with none of the typical grit and mess.

Tea filter not included.

Produces 32 oz of coffee
Double micro-filter for an incredibly clean cup
Easy to clean
1 year limited factory replacement warranty
Filters are BPA, BPS and phthalate free
Global patents pending

Brewing Parameters:

Step 1: designed for optimal brewing

extracts pure flavours by fully mixing grounds and water
keeps temperature constant and hot with vacuum insulation
Step 2: designed for optimal filtering

the first micro-filter (a) is vertical and reaches below the layer of grounds to the clean coffee – it also lets the aromatic oils seep through at the top
the second micro-filter (b) makes sure your coffee is very clean, so extraction doesn’t continue in your cup
the double silicone lip seal prevents any grinds from bypassing the filter
Step 3: designed for optimal enjoyment

precision brewing preserves all of the freshly brewed flavours and aromas, so you can enjoy them again and again

BREWING INSTRUCTIONS

The Brazilian coffee comes from a very distinctive microclimate which allows the farmers to grow tropical variants of coffee. The farm, the Laranjal Estate, is located in the mountainous region of Poços de Caldas, which was purchased by Sertãozinho Group to ensure that they could produce the excellent coffee the region was known for. The farm covers around 330 Ha with 124 ha used for coffee. There are currently 22 employees working there picking all of the beans manually. The farm produces 20 bags/ha. The rich fertile soil and good weather in this region allows this coffee to be more exotic than the traditional Brazilian profiles.

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